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Red Currant shrub (Ribes rubrum) NIVA

Red Currant shrub (Ribes rubrum) NIVA - Tutifruti, s.r.o.
Red Currant shrub (Ribes rubrum) NIVA
Specifications
Height at sale50cm
PotC3
The standard delivery time is 2-5 working days.(except for goods "On request")
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
Price
21.90€
Ex Tax: 17.80€
  • Stock: In Stock
  • Model: Ribes rubrum

Red Currant (Ribes rubrum) 'Niva' (Нива)

Russian variety with large berries, distinct sweetness, and high Vitamin C content.

'Niva' is a Russian red currant variety bred at the All-Russian Research Institute (VNIISPK). It is popular for its large berries, which have a pleasant sweet-sour taste with distinct sweetness. The variety is characterized by a high content of bioactive substances and good gelling properties.

Main advantages of the variety:

  • Large bright red berries (approx. 0.7 g).
  • Distinctly sweet taste (sweet-sour).
  • High content of Vitamin C and P-active substances.
  • Excellent gelling properties.
  • Resistance to powdery mildew and anthracnose.

Origin and Registration

  • Country of origin: Russia
  • Institution: VNIISPK (All-Russian Research Institute of Fruit Crop Breeding)
  • Parentage: 'Minnesota' × 'Chulkovskaya'
  • Registration: In the State Register since 2009

Variety Characteristics

Bush
  • Growth: Medium height, slightly spreading, medium density.
  • Leaves: Large, green, slightly shiny, hairy underneath.
Fruit
  • Size: Large, averaging 0.7 g.
  • Shape and Color: Round to flat-round, bright red.
  • Cluster: Medium length, dense, one-sided.
  • Taste: Sweet-sour, with distinct sweetness.
  • Usage: Universal, excellent for jelly and juice.
  • Nutrients: High Vitamin C content (71.9 mg/100g) and P-active substances.
Resistance and Requirements
  • Frost resistance: Medium (in Russian conditions).
  • Disease resistance: Resistant to powdery mildew and anthracnose.
Cultivation Recommendations
  • Flowering: Early, beware of spring frosts in frost pockets.
  • Bearing: Early onset.
Harvest and Storage
  • Ripening time: Mid-early.
  • Yield: High.

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