Black Currant (Ribes nigrum) NEGRE MARI

Black Currant (Ribes nigrum) 'Negre mari'

Romanian early variety with large fruits and strong vigor.

'Negre mari' is a Romanian black currant variety. It is characterized by strong growth and the production of large, high-quality fruits with a distinct aroma, suitable for versatile use.

Main advantages of the variety:

• Large and relatively uniform berries.
• Distinct taste and aroma.
• Universal use (fresh consumption and processing).
• Long clusters.

Origin and Registration

• Country of origin: Romania
• Type: Black Currant

Variety Characteristics

Bush

• Growth: Strong.
• Shoots: Strong, thick, and numerous.

Fruit

• Size: Large, relatively uniform.
• Clusters: Long, well-attached to the branch.
• Shape and Color: Round, deep black.
• Flesh: Greenish, juicy.
• Taste: Sweet-sour, with a distinct typical flavor and aroma.
• Usage: Universal – suitable for fresh consumption and industrial processing (juices, jams).

Resistance and Requirements

• Frost resistance: Medium.
• Drought resistance: Medium.
• Resistance to diseases and pests: Medium.

Cultivation Recommendations

• Flowering: Semi-early.

Harvest and Storage

• Harvest time: Early, first decade of July.