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Pear (pyrus communis) JŪRATĖ

Pear (pyrus communis) JŪRATĖ
Pear (pyrus communis) JŪRATĖ
Specifications
Height at sale130-160cm
Pot6L
RootstockPyrus communis var. caucasica
Ripening timeSeptember
The standard delivery time is 2-5 working days.(except for goods "On request")
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
Price
39.90€
Ex Tax: 32.44€
  • Stock: In Stock
  • Model: Pyrus communis

Pear (Pyrus communis) 'Jūratė'

A resistant Lithuanian variety with very good frost hardiness and a sweet, muscat flavour.

'Jūratė' is a Lithuanian late summer pear variety, valued for its very good frost hardiness and resistance to scab. The fruits are medium to large, with a sweet taste and a characteristic muscat aroma. Thanks to its resistant trunk, it is also suitable as a rootstock for other varieties.

Main advantages of the variety:

  • Very good frost hardiness.
  • Resistance to scab.
  • Sweet taste with a muscat aroma.
  • Good yield.
  • Also suitable as a rootstock for other varieties.

Origin and Registration

  • Country of origin: Lithuania
  • Breeders: I. Štaras, A. Lukoševičius
  • Institution: LSDI (Lithuanian Institute of Horticulture)
  • Crossing: Information not available.
  • Registration: Zoned in Lithuania in 1992.

Variety Characteristics

Tree
  • Growth: Vigorous.
  • Crown: Broadly pyramidal, medium density, with a tendency to grow wide.
  • Flowering: Late.
  • Pollination: It is cross-pollinated.
Fruit
  • Size and weight: Medium to large, with a weight of 120 – 135 g.
  • Shape and colour: Globular. Yellow with a greenish tint, pinkish-yellow on the sunny side.
  • Flesh: Yellowish-white, juicy, with a tendency to become mealy. Stone cells are present around the core.
  • Flavour: Sweet, with a muscat aroma.
  • Use: Versatile (fresh consumption, processing).
Resistance and Requirements
  • Frost resistance: Very good. The trunk is healthy and resistant.
  • Disease resistance: Resistant to scab.
Cultivation Recommendations
  • It requires regular pruning to rejuvenate the fruiting wood, as it is prone to branch dieback.
  • To ensure a harvest, it is essential to plant another pear variety nearby as a pollinator.
Harvest and Storage
  • Harvest time: Early September.
  • Storability: Short, approximately 15 days.
  • Yield: Good, but with a tendency to alternate bearing.
  • Transportability: Good.

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