Apple tree (Malus domestica) POINIC

Apple (Malus domestica) 'Poinic'

Old Transylvanian variety suitable for diabetics with extreme storage life.

'Poinic' is a very old, autochthonous (native) variety originating from Romanian Transylvania (Mureș River Valley). It is prized for its vigor, high yield, and fruits which, due to their specific sugar composition, are recommended for diabetics. It is a rustic variety that excels in extraordinary storage capabilities – keeping fresh in standard conditions until spring.

Key Highlights:

• Suitable for diabetics: Specific sugar/acid ratio.
• Extreme storage life: Lasts in the cellar until March – April.
• High yield: Bears fruit abundantly and reliably.
• Large fruits: Weight up to 250 g, refreshing taste.
• Good resistance to frost and diseases.

Origin and Registration

• Origin: Romania (Transylvania, Mureș River Valley region).

Variety Characteristics

Tree

• Growth: Vigorous growth. The crown is spherical and flattened.
• Pollination: It is self-sterile; requires another variety for pollination.

Fruit

• Size and Weight: Medium to large, 170 – 250 g.
• Shape and Color: Spherical-flattened shape. The skin is yellow-green.
• Flesh: White to white-yellow, crisp, and juicy.
• Taste: Refreshing, sweet-sour, with a weaker aroma.
• Usage: Universal – suitable for fresh consumption (diabetic diet) and processing.

Resistance and Requirements

• Resistance: The variety has good frost resistance and is relatively resistant to major fungal diseases (scab, powdery mildew).

Cultivation Recommendations

• Pollinators: Suitable pollinators include 'Florina', 'Jonathan', 'Golden Delicious', 'Red Delicious', and 'Topaz'.

Harvest and Storage

• Harvest time: September to October.
• Storage: Excellent. Fruits can be stored for a very long time, lasting until April.